These are the cats at Rustic Acres Wildcat Rescue. They do love their boxes.
Blog
Furry Friday: Teenagers!
Kittens are enough of a challenge, but they get away with a lot because they are cute. Then they become teenagers and no amount of cute makes up for the trouble they cause.
That’s my work bag. I zipped up the main compartment to keep him out, so he wiggled his way into the very narrow side pocket instead. If I fits, I sits, indeed.
Tuesday Tunes: Voodoo Working
One of my faves
Monday Menu: Pineapple Cashew Chicken Bowls
I like this recipe because it is quick and easy. If you have leftover chicken, it’s a perfect way to use it. Starting with the staples of cashews, chicken and rice, you can then add or subtract the various ingredients. Pineapple bowls, of course, are optional. But if you want something a bit fancier for guests, nothing like pineapple bowls to class up the joint.
Pineapple Rice
- 2 pineapples (if you’re making bowls, otherwise just one pineapple)
- 4 cups cooked white rice (about 2 cups uncooked)
- 4 strips of bacon, sliced into small pieces
- 1 boneless chicken breast, diced
- 8-10 small shrimp, cleaned
- 3/4 cup raisins
- 1/2 to 3/4 cup cashews (I like lots, your mileage may vary)
- 1/2 cup pineapple juice
- 1 cup diced pineapple
- 1/4 cup Ponzu
Wok or skillet
No Egg Cake: Dark Chocolate Pan Cake
I’ve been searching out some favorite baking recipes that do not include eggs. The first one was the soda pop lemon cake (recipe here). This one is a basic one pan/one bowl chocolate cake from King Arthur’s. It was perfection without any eggs. Find the original recipe here, along with some of their blog tips.
