Furry Friday: Surrounded By Adorableness

“Paper or plastic?” Reggie, “helping” as he likes to do.

Someone knows bones are not allowed on the couch, so his face is all innocence, and you can hear the thought bubble, “what bone?”

Willow, charming us with her sunbeam pose.

Work Wednesday:Process

 

I don’t have a set way to approach my books. Some chapters run like movies in my head, and I write them down. Others, I have to outline before I can even begin.

I often worry about my process. Because I know authors who map out their entire book with outlines, note cards pinned to bulletin boards, or notebooks filled with clippings and handwritten chapters. My experience is a bit more haphazard.

Monday Menu: Pan-Fried Orange Chicken


orange-chicken-dinner

I’m not big on deep frying anything, but I love orange chicken, so I wanted to find a way to make it so it was still crisp without all the oil and breading. I found the perfect ingredient to produce that result: potato starch. I’ve been using it for a while now, and it makes the most perfect Oven Baked Chicken – I’ve been substituting it for the bread crumbs, combining it with crushed rice chex.