Annie DeMoranville

TJ Wilde Trilogy: Run Aground, Underway & Full Sail

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Tag Archives: full dinner menu

September Grilling: Cantanzaro Chicken and Tuscan Panzanella Salad

Tonight’s menu features the Cantanzaro spice mix. Cantanzaro is a city in Italy.  So there are a lot of herbs this Italian girl recognizes: marjoram, basil, thyme, rosemary and oregano. And garlic, lots of garlic. But the kicker is the lemon and lemon peel. It’s all very fresh for late summer/early fall harvest and great…

September 12, 2021 in Annie DeMoranville, Duxbridge mysteries, What's 4 Dinner Solutions Cookbooks.

Peach Week Dinner Menu: Peach Chutney on Grilled Pork

Jeffrey W Pickled Peaches Fires and late freezes last year left us with very few peaches from the Western Slope. But this year, a bumper crop means a fresh delivery from the Palisades farms every few days. I buy a few each time,  so that I don’t have to many overripening on the counter. This…

August 7, 2021 in Duxbridge mysteries, What's 4 Dinner Solutions Cookbooks.
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